Laura A. • Junho 21, 2016North of the border and South of the border signature pizza are both awesome. The atmosphere is great, love the energy, it always cheers me up to come here.
Ryan S. • Junho 25, 2015Best pizza in Colorado. Thin, crispy crust. Just the right sauce to cheese ratio. And hands down my favorite topping combination on the capricosa: ham, artichoke hearts, green olives and mushroom.
Tim W. • Abril 3, 2012Place is awesome. Never have I had an issue with anyone here. Friendly every time and calzones are great!
Drew G. • Junho 13, 2015Of course, the pizza is delicious. But then you have the amazing garlic knots. And gyros. And the atmosphere is great.
Steve R. • Abril 28, 2011The cannoli's are made from a recipe passed down from the owner's grandmother. Definitely order some to go after your meal.
Mike T. • Agosto 28, 2015Happy hour is a good deal and the pizza was amazing! Pepperoni, olives, and sausage. Mmm!
José M. • Setembro 18, 2012Do not leave without trying the eponymous appetizer! Easily worth the visit just for those alone. Especially if you get the extra mozzarella on 'em.
Steve J. • Março 10, 2014Always order their thin crust (deLite) with sausage. Their sausage is great as is everything about their thin crust pizza. Wish they had turkey pepperoni. But we always bring it home and add our own.
Southeast Fort Collins • Setembro 18, 2013Traditional local pizza shop, nothing fancy but good.
Jopdi A. • Março 20, 2011Love the wheat thick crust.
Val B. • Outubro 17, 2016Great pizza! Save some "dough" and Carryout
Christopher T. • Setembro 11, 2012These guys have just about every kind of calzone you can think of on the menu! Happy hour is 5-6pm and you can get a calzone and a coors light for $7.
Maolin S. • Junho 3, 2018I think the Diavola pizza is underrated here because it's spicy and simple, but it's delicious.
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